Method 1 Grind ginger and garlic together into a paste adding 1 tbsp water. Place cooking pot in Smart Pot. Add oil. 2 Fry till oil separates (about 7 minutes). 3 Add chicken and 1/4 cup water. 4 Mix for about 1 minute. Cover and cook for 1 hour 30 minutes. 5 Cooking is completed, Serve hot. 6 Heat oil for about 5 minutes. 7 Add half chicken 8 fry till light golden (about 10 minutes). 9 Remove chicken and add remaining half. 10 Fry till light golden (about 10 minutes). 11 Add onions. 12 Fry till golden brown (about 7 minutes). 13 Add tomatoes, ginger garlic paste, salt, turmeric, red chilli, cumin, coriander and garam masala powders.